Nederburg Cabernet Sauvignon is a rich, bold and full-bodied wine bursting with notes of berry and plum. Hints of vanilla spice and firm, but supple tannins. It is great with roast lamb, red meat casseroles, beef and venison, poultry and game bird dishes.

The Winemasters ensemble, comprising a top-quality range of varietal offerings, is named to honour the Paarl winery’s long-established tradition of winemaking excellence. These classically styled, food-friendly wines with abundant fruit flavours, elegance and finesse, treasure the integrity of the grapes in every step of the wine-growing and winemaking journey. Every drop demonstrates an unwavering commitment to world-class vineyard and cellar skills. Nederburg Cabernet Sauvignon wine is made from Cabernet Sauvignon grapes

The grapes were sourced from vineyards across the Western Cape. The viticulturist works hand-in-hand with the grape growers in managing each vineyard block to ensure the best quality fruit for this wine. The different microclimates and soil types associated with each vineyard add to the complexity of the wine.